搜索结果: 1-6 共查到“工学 pineapple”相关记录6条 . 查询时间(0.249 秒)
Effects of Processing Pineapple-Based Must into Wines by Anaerobic Fermentation
Wines Anaerobic Fermentation
2016/6/2
Effects of processing pineapple-based must into wines by Anaerobic Fermentation (AnF) only instead of Aerobic and Anaerobic Fermentations (AAnFs) were investigated. Control musts were subjected to aer...
Antibacterial Effect of Malic Acid Against Listeria monocytogenes, Salmonella enteritidis and Escherichia coli in Mango, Pineapple and Papaya Juices
Malic Acid Against Listeria monocytogenes Salmonella enteritidis
2016/6/2
Consumption of un-pasteurized fruit juices has increased in recent years due to their freshness and other attractive characters. Contamination of those by pathogenic microorganisms is considered as on...
Cooking rate of pineapple bakery jam was investigated and the effect of cooking temperature, stirring speed and batch volume on rate constant was examined. The linear relationship between the logarith...
Development and Fabrication of Pineapple Rolled Tart Machine
Development and Fabrication Pineapple Rolled
2016/5/31
A pineapple rolled tart machine is required in the manufacturing of pineapple rolled tart. In this research, a machine that would reduce processing time and operating cost and that would be affordable...
Quality of Pineapple Fruits as Influenced by Floral Induction in Ghana
Ananas comosus organoleptic preference proximate analysis shelf life
2008/10/26
study was conducted to assess the influence of floral induction on the quality of pineapple (Ananas comosus) fruits. Freshly harvested pineapple fruits from farmers` managed fields that were induced ...
Quality of Pineapple Fruits as Influenced by Floral Induction in Ghana
Floral Induction in Ghana Pineapple Fruits
2016/5/31
A study was conducted to assess the influence of floral induction on the quality of pineapple (Ananas comosus) fruits. Freshly harvested pineapple fruits from farmers’ managed fields that were induced...