搜索结果: 1-15 共查到“预防医学与卫生学 control”相关记录60条 . 查询时间(0.187 秒)
孕产妇新型冠状病毒肺炎防控问答 COVID-19 Prevention and Control Q&A for Pregnant Women（图）
冠状病毒 防控问答 孕产妇 妇幼保健中心
2023/4/20
突如其来的新型冠状病毒疫情在全球蔓延，成为一次世界危机、全球灾难。中国政府迅速行动起来，14亿中国人民同舟共济、众志成城，使国内疫情得到有效控制，也为全球疫情防控赢得了时间、做出了贡献。
Prebiotic supplementation improves appetite control in children with overweight and obesity: a randomized controlled trial
pediatric obesity appetite prebiotic dietary fiber oligofructose-enriched inulin
2018/11/13
Background: Prebiotics have been shown to improve satiety in adults with overweight and obesity; however, studies in children are limited.
Substrate oxidation and control of food intake in men after a fat-substitute meal compared with meals supplemented with an isoenergetic load of carbohydrate, long-chain triacylglycerols, or medium-chain triacylglycerols
Humans hunger signal satiety
2016/6/14
It has been suggested that hunger may be delayed
and food intake reduced under metabolic conditions that spare
carbohydrate oxidation.
Prevalence of overweight in US children: comparison of US growth charts from the Centers for Disease Control and Prevention with other reference values for body mass index
Adolescents body weight body mass index
2016/6/13
Several different sets of reference body mass index
(BMI) values are available to define overweight in children.
Report from a Centers for Disease Control and Prevention Workshop on Use of Adult Anthropometry for Public Health and Primary Health Care
Primary Health Care Public Health
2016/6/12
On 6 and 7 May 1999, a group of researchers from 10 countries
met in Atlanta to contemplate the simplified use of anthropometry
to assess the risk of chronic disease associated with
overweight and ...
Mechanisms regulating leptin production: implications for control of energy balance
energy balance leptin
2016/6/1
During the past 2 y the leptin field has continued to expand rapidly (from 600 to >2000 citations currently in the MEDLINE database), extending leptin biology into areas well beyond feeding behavior a...
Resting energy expenditure in reduced-obese subjects in the National Weight Control Registry
Obesity weight loss body composition
2016/5/31
Weight loss in obese subjects is associated with a
reduction in resting metabolic rate (RMR). Whether the reduction
can be explained solely by a reduction in lean body mass
remains controversial.
Fructooligosaccharides and lactulose cause more symptoms in lactose maldigesters and subjects with pseudohypolactasia than in control lactose digesters
Breath-hydrogen test fructooligosaccharides galactose
2016/5/31
Many lactose maldigesters tolerate more lactose
in experimental studies than in everyday life, in which their
symptoms may result from other carbohydrates as well.
Report of a National Institutes of Health–Centers for Disease Control and Prevention workshop on the feasibility of conducting a randomized clinical trial to estimate the long-term health effects of intentional weight loss in obese persons
Obesity randomized clinical trials behavior therapy
2016/5/30
A workshop was convened in 1997 by the
National Institutes of Health and the Centers for Disease Control
and Prevention to consider the need for and feasibility of conducting
a randomized clinical ...
Diet, physical activity, and gallstones—a population-based, case-control study in southern Italy
Diet physical activity gallstones
2016/5/27
Gallstones are a highly prevalent condition; however,
the nutritional and lifestyle risk factors of this disease are
not well understood.
Applying Socioecological Model to Improve Women’s Physical Activity: A Randomized Control Trial
Women Physical Activity Health Promotion Health Education
2016/1/26
Background: A sedentary life without sufficient physical activity is recognized as a risk factor for various diseases, and a major modifiable risk factor for noncommunicable diseases. This study was c...
Healthy Eating Index in Patients With Cataract: A Case-Control Study
Cataract Nutritional Status Nutrients
2015/11/9
Background: Nutritional factors play an important role in cataract disease and the healthy eating index (HEI) is a unique approach to study the relationships between diet and diseases.
The Impact of Immunization Control Activities on Measles Outbreaks in Akwa Ibom State, South-South, Nigeria
Measles vaccination measles-specific IgM Akwa Ibom state
2015/7/15
Background: The increase of vaccination rates means that fewer children will be vulnerable to vaccine preventable diseases such as measles, which will invariably result in a drop in the infant mortali...
Vitamin supplementation on the risk of venous thrombosis: results from the MEGA case-control study
cardiovascular diseases epidemiology public health risk venous thrombosis
2018/12/24
Background: Whether vitamin supplements decrease venous thrombosis risk is controversial. Previous reports did not all take confounding fully into account, either by randomization or by extensive adju...
Effective Intervention of Self-Care on Glycaemia Control in Patients With Type 2 Diabetes
Diabetes Mellitus Self-Care Health Education HbA1
2015/10/16
Background: Diabetes is one of the most common diseases, which requires lifelong self-care to improve the quality of life.