搜索结果: 1-7 共查到“家畜饲养管理学 Bone”相关记录7条 . 查询时间(0.14 秒)
Interaction of Dietary Phytase and Glutamic Acid on Bone Ash Response in Chicken Thigh
chicken phytase glutamic acid bone ash content
2009/8/3
The optimum pH of phytase originated from Aspergillus niger is approximately 5.5. In the present study, we tried to modify the intraluminal pH by dietary acidic amino acid to maximize phytase activity...
Phytase Supplementation of Wheat-Based Broiler Diets Reduces Dependence on Meat-and-Bone Meal
amino acids broiler chickens meat-and-bone meal phytase
2009/7/30
It is permissible to include meat-and-bone meal (MBM) in broiler diets in many countries outside the European Union, including Australia, where MBM is usually advantaged by being a relatively inexpens...
Changes in the Outer Shape,Inner Structure and Bone Mineral Density of the Tibia in Growing Japanese Quail,Coturnix japonica
bone mineral density inner structure Japanese quail outer shape tibia
2009/7/30
The length, width and thickness of cortical bone at the central diaphysis, as well as the inner structure and bone density in the tibia of growing Japanese quail (Coturnix japonica) were examined from...
Apparent and True Digestibility of Amino Acids of Meat Cum Bone Meal and Fish Meal in Caecectomized Roosters
amino acid digestibility caecectomized cockerels fish meal meat cum bone meal
2009/7/30
The apparent and true amino acid digestibilities of silver fish meal and meat cum bone meal were determined using adult caecectomized roosters. Each test ingredient was offered to six caecectomized an...
Effect of Surfeit Concentrations of Vitamin D3 on Performance,Bone Mineralization and Mineral Retention in Commercial Broiler Chicks
bone mineralization broiler chicks calcium growth phosphorus vitamin D3
2009/7/29
An experiment was conducted to see the effect of higher concentrations of vitamin D3 in diets containing sub optimal levels of calcium (Ca) and non-phytate phosphorus (NPP) in broiler chickens. Maize...
Effects of Caponization on Bone Characteristics and Histological Structure in Chickens
Bone Characteristic Caponization Histology Male Chicken
2016/4/20
The aim of this study was to investigate the effects of caponization on the bone characteristics, biomechanical property and histology in Taiwan country chickens fed to market age of 26 wks. Male Taiw...
Source of the Variation in Meat and Bone Meal Nutritional Quality
Meat and Bone Meal Nutritional Quality Variability Amino Acid Digestibility Rendering
2016/4/14
The gross composition, gross amino acid content, apparent ileal amino acid digestibility and apparent ileal digestible amino acid content from 64 commercially produced meat and bone meals were statist...