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β-Lactoglobulin (β-LG) is the dominant non-casein whey protein found in milk of bovine and of most ruminants. The amino acid sequence of β-LG along with its 3-dimensional structure illustrates linka...
Genetic variability among 41 accessions of red pepper (Capsicum annuum L.) was assessed using eight microsatellite markers. Three of the microsatellite markers (Hpms 1-1, Hpms 1-168, and Hpms 1-274) h...
Polymorphic analyses of simple sequence repeat regions on chloroplast genomes in 34 vegetables were conducted using a set of consensus SSR primer pairs. A sufficient number of DNA markers were obtaine...
To estimate genetic relationships among 31 cultivated and 34 wild grape accessions originating from regions near the Caspian Sea in the Azerbaijan Republic, RAPD analysis was performed with 27 decamer...
Genetic relationships between cultivars are estimated either by coefficient of parentage, which is calculated using the database of cultivars lineage, or from genetic distance, which is calculated ba...
In breeding, understanding of the genetic background is effective for efficient improvement. The coefficients of parental correlation between the main cultivars of wheat and between those of barley i...
The natural populations of Rhododendron ripense Makino distributed in the San-in and Shikoku area, Japan, were investigated for the application in breeding materials. Genetic diversity was evaluated b...
Mitochondrial DNA haplotypes from the displacement-loop (D-loop) region (436 bp) were genotyped and sequenced in Japanese Black beef cattle raised in the same herd. Correlation coefficients between mi...

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